|
QUICK START BREAKFAST BUFFET $24 Monday to Friday 7:00 to 10:00 am Weekends/Holidays 8:00 am to 12:00 Noon
COMPLETE BREAKFASTS The following breakfasts include your choice of premium juices, freshly-brewed coffee or specialty teas, toast or breakfast pastries, as well as butter and preserves.
JUMP-START BREAKFAST Egg-White Frittata with Marinated Sundried Tomatoes, “Sherwood Park Prairie Mushrooms”, Basil and Goat Cheese Served with Roasted Potato Hash Browns & Caramelized Onions $24
THE HARVEST BREAKFAST Two Fresh Farm Eggs, Crispy Bacon, Ham, or “Spolumbo’s” Artisan Turkey Sausage Served with Roasted Potato Hash Browns and Caramelized Onions $24
THE MACDONALD BENEDICT BREAKFAST Two Poached Eggs on Toasted English Muffins with Homemade Hollandaise Sauce Choice of: Back Bacon, Smoked Salmon, Snow Crab, or Portobello Mushroom and Sautéed Spinach Benedict Served with Roasted Potato Hash Browns and Caramelized Onions $26
THE ALBERTA RANCHER Three Farm Fresh Eggs, Two Buttermilk Pancakes, Bacon, Grilled Ham, and ‘Spolumbo’s” Artisan Turkey Sausage Served with Roasted Potato Hash Browns & Caramelized Onions $28
RIVER VALLEY OMELETTE Traditional Three-Egg Omelette with your choice of: Ham, Baby Shrimp, Mushrooms, Onions, Tomatoes, Bell Peppers, Spicy Sausage, and Grated Cheddar Cheese. Served with Roasted Potato Hash Browns, Caramelized Onions $26
ALBERTA SPIRIT BREAKFAST Seared Alberta Beef Tenderloin topped with Grainy Mustard Hollandaise and Two Farm Fresh Eggs Served with Roasted Potato Hash Browns, Caramelized Onions and Choice of Toast $32
LIGHTER FARE
THE ALPINE BREAKFAST Home-Made Birchermuesli, Fruit Yogurt, Bananas & Berries, Low-Fat Blueberry Loaf Freshly-Brewed Coffee or Specialty Tea, Choice of Premium Juice $15
HEALTHY CONTINENTAL Low-fat Raisin Bran Muffin, Citrus and Vanilla Soy Shake, Cottage Cheese with Berry Compote $12
NOVA SCOTIA SMOKED SALMON & CREAM CHEESE BAGEL Nova Scotia Smoked Salmon, Toasted Bagel, Whipped Cream Cheese, Capers & Onions $15
As part of Fairmont’s commitment to environmental stewardship, this menu contains locally sourced, organic, or sustainable items wherever possible. All cuisine is prepared without artificial trans fat.
FROM THE GRIDDLE
THE MAC BREAKFAST SKILLET One Organic Northern Alberta Poached Egg, Turkey Sausage, Slow Cooked Onions, Sundried Tomatoes, “Green’s Eggs and Ham Farm” Baby Red Potatoes, Crumbled Feta, and Choice of Toast $23
ROBBIE BURNS’ SANDWICH Freshly-Baked Croissant, Scrambled Eggs, “Spolumbo’s” Chorizo Sausages, Arugula, Candied Lemon & Mascarpone Served with Roasted Potato Hash Browns & Caramelized Onions $16
MAC BREAKFAST BISCUIT One Farm-Fresh Over-Easy Egg, Grilled Ham, Crispy Bacon, and Smoked Cheddar Cheese On a Toasted Homemade Biscuit served with Roasted Potato Hash Browns and Caramelized Onions $16
CONFEDERATION PANCAKE BREAKFAST Buttermilk, Blueberry, or Chocolate Chip Pancakes, Canadian Maple Butter, Seasonal Berries, Whipped Vanilla Cream Choice of Bacon, “Spolumbo’s” Artisan Turkey Sausage, or Grilled Ham $18
CINNAMON BRIOCHE FRENCH TOAST Cinnamon-Dipped Brioche Toast, Maple Butter, Seasonal Berries, Whipped Vanilla Cream Choice of Bacon, “Spolumbo’s” Artisan Turkey Sausage, or Grilled Ham $18
PECAN & BRIE STUFFED FRENCH TOAST Candied Pecans, Brie, Canadian Maple Butter, Whipped Vanilla Cream, Seasonal Berries Choice of Bacon, “Spolumbo’s” Artisan Turkey Sausage, or Grilled Ham $20
MACDONALD WAFFLES Peach Compote, Whipped Vanilla Cream, and Choice of Bacon, Artisan Turkey Sausage, or Grilled Ham $18
|