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Vancouver Fine Dining: Restaurants at The Fairmont Hotel Vancouver

Restaurants


Griffins


This vibrant Pacific Northwest brasserie, annually recognized by western Canada's pre-eminent food publications and their reader's as one of the 'best hotel' restaurants, continues to excite!  GRIFFINS' gorgeous sun-washed interior, complete with high-arching windows features a unique open kitchen concept.

Serving Breakfast, Lunch & Dinner daily.

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Lavish buffet-style offerings for breakfast, lunch and dinner feature the best of our local bounty from land and sea.  Long time favorites on the a la carte menu keep legions of devoted patrons returning time and time again.

Sunday brunch is a Vancouver tradition and is highlighted by the desserts prepared in our in-house pastry kitchen.

Rates for Sunday Brunch:

  • Served from 11:30 a.m. to 2:30 p.m.                        
  • Adults: $34.00                                          
  • Children (11 years and under): Half-price                                           
  • Children (5 years and under): Free

Hours Of Operation:

Breakfast: Monday to Friday 6:30 to 11:30 a.m.
Saturday and Sunday 7:00 a.m. to
11:30 a.m.
Breakfast
Buffet:
Monday to Friday 6:30 a.m. to
10:30 a.m.
Saturday and Sunday 7:00 a.m. to
10:30 a.m.
Lunch: Daily 11:30 a.m. to
4:30 p.m.
Dinner: Sunday to Thursday 4:30 p.m. to
9:00 p.m.
Friday and Saturday 4:30 p.m. to
10:00 p.m.
Sunday
Brunch
Sunday 11:30 a.m. to
2:30 p.m.

Dress Code:

Smart Casual

Reservations:

Reservations are recommended and can be booked on-line with your room reservation, by calling the hotel directly at (604) 684-3131.

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The Fairmont Hotel Vancouver

900 West Georgia Street
Vancouver, British Columbia
Canada
V6C2W6

T.(604) 684-3131
F.(604) 662-1929
email:concierge@fairmont.com

Come Play in the Pacific Northwest