Restaurants
Club Restaurant
Overlooking a courtyard, the Club Restaurant serves a buffet breakfast, buffet lunch and 9-course dinner to guests. Each day of the week, except Monday, our Kirinyaga Resident Band entertains guests throughout dinner and afterwards provides dance music. The menu is a cosmopolitan combination of European, African and Asian dishes, made from the abundance of fresh Kenyan produce. A full vegetarian menu is available for all the meals. Seating capacity is 180 people.
Hours Of Operation:
The restaurant is open for breakfast, lunch and dinner.
Breakfast: 7:00 a.m. to 10:00 a.m.
Lunch: 12:30 to 2:30 p.m.
Dinner: 7:30 p.m. to 9:30 p.m.