Fairmont Hotel Macdonald
A Taste of Alberta
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DINING
Savour flavours from Prairies to Plate
Discover a world of flavours inspired by Alberta's landscape and crafted with the freshest local ingredients. Whether in pursuit of afternoon tea or a grand Sunday brunch, our award-winning culinary team welcomes you to the table to experience the perfect blend of tradition and innovation.
Signature Event
PATIO LAUNCH PARTY
Saturday, June 7 | 2:00 PM - 5:00 PM
Celebrate the start of summer with an unforgettable afternoon in the gardens of Fairmont Hotel Macdonald. Join us for our Patio Launch Party - an elevated, Fairmont-style tasting event featuring highlights from the new Confederation Lounge patio menu.
Guests will enjoy delicious small bites at tasting stations set throughout the patio and hotel gardens, paired with innovative cocktails and local beers to welcome the start of summer - all set to the sounds of a live DJ, bringing the energy to life all afternoon long!
Globally Inspired, Locally Crafted
With unforgettable dining experiences and two on-site restaurants, you are always invited to find a seat at our table.
Unrivaled Sunday Brunch Buffet
A brunch experience unlike any other. Hosted within the storied walls of the Empire Ballroom, chef-attended stations deliver made-to-order items, ensuring your brunch craving are perfectly satisfied. The sustainability-focused menu features specialty crepes, carving stations and seafood displays - all crafted with locally sourced ingredients.
Blend of comfort & elegance
The Harvest Room’s culinary vision is rooted in familiarity. Our global culinary team is dedicated to crafting dishes that highlight the freshest local ingredients, embracing a made-from-scratch mentality, with herbs picked from the hotel’s own backyard gardens.