Join us to a gastronomic adventure featuring great wines from Les Sélections François Fréchette and regional cuisine prepared by our executive chef, Serge Jost. It promises to be a weekend of superb wine tasting, informative seminars and delectable dining experiences.
November 7 & 8, 2008, subject to availability
From $499 CAD per person for the stay based on double occupancy.
Taxes extra
"Extend your stay" rate starting from $149 CAD per night, room only.
(available on November 6 & 9 only)