The Charlevoix region has long been known for its rich products and fine gastronomy. Fairmont Le Manoir Richelieu's five restaurants provide visitors with unique dining experiences in several mouthwatering forms. Le Charlevoix, with its innovative cuisine showcases local products; Le Saint-Laurent offers a 'Brasserie française' type of menu, and Le Bellerive, featuring a varied 'à la carte' menu or a buffet overflowing with flavour.

Also, in the summer season, two others possibilities are offered; the Golf Course Clubhouse holds Le Point Cardinal restaurant, a wonderful place to eat breakfast and catch the first light of the day; Le Vieux Club House is serving, the greatest steamed mussels as well as steak served with French Fries. All of this is served with a breathtaking, remarkable view of Quebec's St. Lawrence River. After a magnificent dinner, treat yourself in the Lobby Bar - La Brise which specializes in single malts, ports and martinis.

We look forward to welcoming you and wish you Bon Appétit!

 Created using fresh and nutritionally balanced ingredients, Fairmont Lifestyle Cuisine dishes contribute to optimal health and wellness. Additionally, we are pleased to offer you Lifestyle Cuisine Plus, nutritious meals catering to guests with specific diet-dependent conditions such as diabetes, heart disease and gluten-free, as well as unique dietary preferences including macrobiotic, raw and vegan diets. Lifestyle Cuisine Plus menus are available for functions large and small, in all our meetings and event destinations around the world. For more information, please visit http://fairmont.com/lifestyle-cuisine-plus.