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The Palm Terrace restaurant has become one of the most sought-after fine dining venues on the West Coast of the island, an epitome of Barbadian luxury, romance and tradition of excellence at The Fairmont Royal Pavilion.. This St. James restaurant was built along the beach, and treats guests to a dramatic, panoramic view of the sea, paired with equally dazzling epicurean fare. In fact the sea is so close to the restaurant that it almost reaches the table!
The magnificent open-air setting of the Palm Terrace is one of the most picturesque on the island. The spectacular vistas are just the beginning. The warm ambiance features a shooting setting with pale pink Moorish arches high ceilings and fans that refresh an evening that will be unforgettable. The bar area blends into the Palm Terrace restaurant in an idyllic setting, surrounded by tropical plants and spectacular palm trees. Bajan mohagany and rosso portugale marble floors contribute to an authentic Barbadian look and feel. Simply spectacular, the Palm Terrace Restaurant is the ideal venue to celebrate special occasions.
The Palm Terrace serves tantalizing dishes that will satisfy the most discerning palates. The innovative Caribbean style menu is culturally inspired and offers many alternatives, from sumptuous delicacies to all time favourites. The choice is yours. At Palm Terrace, you will find an option for every occasion or mood. Enjoy a delectable full meal; if you prefer a lighter meal, we recommend a selection from the lounge menu. The wine menu presents world-class wines.
Palm Terrace’s evening entertainment showcases a variety of Barbadian local artists, performing nightly. Enjoy an an array of rhythms, from contemporary music to jazz.
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