Chilled Tiger Prawns with Caper Cocktail Sauce
(Two Pieces Per Person)
Smoked Fish Display with Cocktail Bagels and Rye Bread
Blackened Beef Carpaccio Display with Shaved Parmesan Cheese,
Pine Nuts and Roasted Bell Peppers
Baked Brie en Croute
One Piece Per Person of the Following:
Buckwheat Blinis with Sevruga Caviar and Creme Fraiche
Seared Ahi Tuna on Cucumber
Baby Herb Roasted Lamb Chop
Dungeness Crab Cake, Tarragon Aioli
Salads
(Select One)
Hickory Smoked Pacific Salmon with Watercress
Lolla Rosa, Caper Berries, Baby California Vegetables,
Caviar Lemon Cream
Warm Woodland Mushroom and Goat Cheese Phyllo Basket
Field Green Bouquet, Hearts of Palm,
Garlic Chive Dressing
Minted Dungeness Crab and Israeli Couscous,
English Cucumber, Artichoke Hearts, Bell Pepper Coulis
Entrées
Oven Roasted Breast of Chicken Stuffed with Maine Lobster Tail
Saffron Rice, Baby California Vegetables, Nantua Sauce
Braised Alaskan Halibut Fillet and Garlic Prawns
Lemon Pepper Fettuccini, Baby California Vegetables,
Tomato Caper Butter
Herb Roasted Rack of Lamb, Flageolet Beans
Baby California Vegetables, Rosemary Garlic Jus
Trio of Sorbet
Custom Designed Tiered Wedding Cake
Freshly Brewed Coffee, Decaffeinated Coffee
and Selection of Teas
Champagne Toast
Complimentary Suite for One Night
$110 USD per person
(all prices are subject to 22% service charge and
8.25% states sales tax.)