The Finest Steakhouse in Scottsdale
Award-winning Chef Michael Mina presents an upscale, contemporary American steakhouse in Scottsdale like no other at BOURBON STEAK.
Indulge in a tantalizing menu featuring the finest cuts of beef, poultry, and fish, all slow-poached in butter, grilled and finished over seasoned wood-fueled flames. Modern classic American side dishes complement a unique wine list and handcrafted cocktails.
Open five nights a week for dinner, this Scottsdale steakhouse features seating for up to 281 guests and serves only American Kobe and Certified All-Natural Angus Beef in a modern dining room.
About Chef Michael Mina
An accomplished and acclaimed restauranter and culinary pioneer, Chef Michael Mina has been involved in numerous creative enterprises throughout the country. Named Bon Appetit Chef of the Year 2005, San Francisco Magazine Chef of the Year 2005, as well as Restaurateur of the Year 2005 by the International Food and Beverage Forum, Michael Mina continues to dazzle the culinary world with bold dining concepts and fresh cuisine.
Hours of Operation
Sunday - Thursday: 5:30 p.m. - 9:30 p.m.
Friday and Saturday: 5:30 p.m. - 10:00 p.m.
Bar Hours: Sunday - Saturday: 5:00 - close
Happy Hour: Sunday - Saturday: 5:00 p.m. to 6:00 p.m.
Hours of operation vary seasonally and are subject to change.
Reservations are recommended and can made by contacting the restaurant directly at (480) 585-4848, ext. 7374 or clicking on the Reserve Now button above.
To view BOURBON STEAK's menus, including dinner and happy hour, please click here.
While we strive to keep these menus current, they are subject to change.