Holiday Events - Dining & Restaurants - The Fairmont Olympic Hotel, Se

Holiday Events

  • Holiday Tea Girl
  • Holiday Setting
  • Holly

Beginning with the Tree Lighting on November 23, The Fairmont Olympic Hotel comes alive with the sparkle of the season. Toast the holidays and celebrate with a decedent menu prepared by Executive Chef Gavin Stephenson and his award winning Georgian team. Each of our signature holiday events feature unique seasonal menus with an appetizer buffet of luscious seafood, salads and fruits of the season, choice of an a la carte entrée and a decadent dessert buffet.

Thanksgiving Day - SOLD OUT
Thursday, November 27, 2014

12:00pm – 7:00pm
A La Carte Buffet
Price: $125 Adults (plus tax and gratuity) and $45 Children (ages 4-12)

Christmas Eve
Wednesday, December 24, 2014

4:00pm – 8:30pm
A La Carte Buffet
Price: $150 Adults (plus tax and gratuity) and $45 Children (ages 4-12)

Christmas Day
Thursday, December 25, 2014

11:00am – 7:00pm
A La Carte Buffet
Price: $150 Adults (plus tax and gratuity) and $45 Children (ages 4-12)

New Years Eve
Wednesday, December 31, 214

Dinner Only Seating: 5:00pm, 5:30pm and 6:00pm
Three Course Menu
Price: $125 per person (plus tax and gratuity)

Gala Seating: 9:00pm
Five Course Menu, Live Jazz Band, Balloon Drop at Midnight and Complimentary glass of champagne
Price: $250 per person (plus tax and gratuity)

Holiday Tea with Santa in The Garden Room
Saturday, December 20, 2014

11:00am, 11:15am and 11:30am
Price: $60 Adults (plus tax and gratuity) and $25 Children (ages 4-12)

Join us for this fun event where you get to enjoy our delicious holiday tea sandwiches and desserts with Santa Claus and Mrs. Claus in the presence. The children are welcome to take photos with Santa and tell him what they would like for Christmas.

 

For reservations and more information, please call (206) 287-4049 or  e-mail olympicholidayevents@fairmont.com

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