Experience our Fairmont St Andrews restaurants and you'll taste the rich Scottish history in every bite.

Our six dining options offer the best in Scottish food and there is ample opportunity for gastronomic delights.

Experience homemade Dundee cake for traditional afternoon tea and signature dishes, such as locally caught lobsters from the East Neuk of Fife for a gourmet dinner.

Sit back and relax in the Atrium or visit Kittocks Den for a 'wee nip' and a light snack or salad. Each restaurant has its own individuality, but with the same theme flowing throughout, the best of local produce, expertly prepared and creatively executed.

Click here for our Restaurant brochure.

 Created using fresh and nutritionally balanced ingredients, Fairmont Lifestyle Cuisine dishes contribute to optimal health and wellness. Additionally, we are pleased to offer you Lifestyle Cuisine Plus, nutritious meals catering to guests with specific diet-dependent conditions such as diabetes, heart disease and gluten-free, as well as unique dietary preferences including macrobiotic, raw and vegan diets. Lifestyle Cuisine Plus menus are available for functions large and small, in all our meetings and event destinations around the world. For more information, please visit http://fairmont.com/lifestyle-cuisine-plus.