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St. Andrews Hotel

Restaurants


The Atrium


 The Atrium with its glass top roof and luxurious large soft sofas creates a relaxing and airy environment. The sound of running water from our fountain fills the space beautifully and creates an atmosphere of tranquility. Traditional afternoon tea is a popular choice with delicious pastries, scones and cakes. Some lighter dishes such as pastas and sandwiches are also available. It is the ideal location for families to enjoy their time together. 

Hours Of Operation:

Opening times may vary

Dress Code:

Resort casual

Reservations:

Reservations are required and can be made at +44 (1334) 837000.


Atrium Menu

Chef's Soup of the Day
Crusty Rolls
£6.00

Caesar Salad
Sour Dough Croutons, Parmesan Cheese and White Anchovies
£7.00
Add Grilled Chicken
£9.50

Loch Fyne Smoked Salmon
Capers, Finely Chopped Red Onions, Lemon Oil Dressing
£11.00

Grilled Vegetable Salad
Glazed Goat Cheese and Balsamic Roasted Cipollini Onions
£9.00

Sandwiches
Cajun Chicken Wrap
Coleslaw, Sour Cream and Guacamole
£9.50

The Fairmont Club
Triple Decker with Smoked Turkey, Bacon,
Lettuce, Tomato, Dijon Mustard Mayonnaise
£10.50

6oz Prime Scottish Beef Burger
Toasted Seeded Bun, Mull Cheddar, Smoked Bacon, House Relish
£12.50

Vegetable Quesadilla
Bell Peppers, Red Onion, Mozzarella Cheese, Guacamole
Sour Cream and Salsa
£8.50

Char Grilled Steak Sandwich
Toasted Ciabatta, Sautéed Onion, Vine Tomatoes
Mustard Mayonnaise
£12.00

Fairmont Lifestyle Cuisine
Vegetable and Fruit Crudites
Cottage Cheese Dip
£7.00

Grilled and Chilled Salmon
Asparagus, Baby Spinach, Plum Tomato
Lemon and Dill Emulsion
£11.00

Poached Chicken Supreme
Puy Lentils and Grilled Asparagus
£15.50

Afternoon Tea
Indulge Yourself To Traditional Afternoon Tea
Chef's Selection of Finger Sandwiches
Home Made Fruit & Plain Scones served with Clotted Cream & House Preserve
Scottish Fancies & Cakes
Selection of Teas
Served between 2pm & 5pm
£13.95 per person

Add a glass of champagne, Laurent Perrier
£9.00

A Sweet Tooth
Whisky Bread and Butter Pudding
Vanilla Bean Crème Anglaise
£6.50

Chocolate and Orange Parfait
Raspberry and Rosemary Sauce
£7.00

Seasonal Fruit Plate
£6.50

Shortbread Crème Brulee
£7.50

Scottish Farmhouse Cheeses
Apple Chutney and Oatcakes
£8.00

Children’s Menu

Starters

Creamy Tomato Soup with Croutons
£2.95

Melon Balls with Raspberry Sauce
£3.50

Raw Vegetable Sticks with Ranch Dressing
£3.50

Main Courses

Stone Baked Cheese & Tomato Pizza
£6.25

Penne Pasta, Tomato Sauce and Parmesan Shavings
£5.95

The Bay Burger on Toasted Sesame Bun with Salad & Fries
£5.95

Chicken Wings with BBQ Dipping Sauce
£5.95

Salmon Fishcake, Skinny Chips and Garden Peas
 £5.95

American Hot Dog in a Bun with Fries
£4.50

Sweet Treats
Vanilla Ice Cream with Hot Chocolate Sauce
£3.25

Pancakes with Maple Syrup
£3.25

Knickerbocker Glory
£3.95

More Information

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Fairmont St Andrews Scotland
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St. Andrew's Special Offer Vacation

Hot August Nights

Enjoy hot August nights at sizzlingly low prices. Book and pay now to take advantage of our  advanced booking rate for the month of August in a moderate guest room.

 

More Information

St. Andrew's Dinning

Esperante

Esperante at Fairmont St Andrews opened early September 2004 and is the next phase of the resort, which opened in June 2001 and has since become one of the leading Five Star restaurants in Scotland.

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Fairmont St Andrews Scotland

St Andrews
Scotland,
United Kingdom
KY16 8PN

T.+44 (0) 1334 837000
F.+44 (0) 1334 471115
email:standrews.scotland@fairmont.com