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For more than 100 years, Afternoon Tea has been a tradition in The Plaza's historic Palm Court. Under a newly restored laylight and surrounded by its signature palms, this tradition continues with a special tea experience for hotel guests. Afternoon Tea at The Plaza now includes a variety of savories and sweets developed by Executive Chef Didier Virot and Pastry Chef Nicole Kaplan, complemented by a variety of tea blends for every palate.
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