Fairmont Tremblant
Flavors of the Laurentians
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DINING
Introducing Chef Mathieu Cloutier
We’re delighted to introduce our new Executive Chef, Mathieu Cloutier. A celebrated figure in Quebec’s culinary scene, Chef Cloutier brings over 20 years of experience, including leading renowned restaurants like Kitchen Galerie and Bistro Chez Roger. Known for his creativity and passion for local flavors, he will be adding his unique touch to all of Fairmont Tremblant’s dining experiences. Get ready to discover bold, modern, and regionally inspired cuisine throughout your stay.
Experience the flavors of Quebec in a stunning mountain setting. From locally sourced ingredients to innovative dishes, our dining venues offer something for every palate - whether you're savoring a gourmet meal at Choux Gras or enjoying après-ski bites at the Axe Lounge, each dish is a celebration of our region's culinary heritage.
A culinary journey in the mountains
Explore our dining destinations, where every meal is crafted to reflect the spirit and flavors of the Laurentians.
TREMBLANT'S BEST BREAKFAST
Our breakfast at Le Comptoir is a local favorite, offering a lavish spread that includes everything from fresh pastries to hearty fare. With live cooking stations, fresh juices, and stunning views of Mont Tremblant, it's the perfect way to start your day in the Laurentians.
Sunset Sips at the Après-ski Terrace
Relax at our outdoor Après-Ski terrace with a carefully curated selection of drinks as the sun sets. Whether you're in the mood for a classic cocktail, a glass of fine wine, or a refreshing mocktail, our terrace offers the perfect setting to unwind and enjoy the beauty of Tremblant.
Featured offers
Indulge in a Laurentian escape with savings on extended stays, dining, and spa packages. Whether you're looking for a romantic weekend or an adventurous escape, we have offers to suit your style.
