Restaurants
Discover The Fairmont Turnberry Isle Resort & Club’s dazzling array of South Florida restaurants. With a delectable variety designed to excite the palate and inspire celebration, each of your Florida dining experiences will be truly exceptional.
James Beard award-winning chef and wildly successful restaurateur Michael Mina, the culinary innovator behind a string of critically acclaimed restaurants in Las Vegas, California, Atlantic City and Detroit, brings his signature cooking style and unique culinary vision to The Fairmont Turnberry Isle with BOURBON STEAK, A Michael Mina Restaurant.
The Cascata Grille, overlooking the resort's magnificent golf courses and water features, offers a fusion of Floribbean flavors from the creative culinary mind of Executive Chef Hubert Des Marias, named one of America's Ten Best New Chefs by Food & Wine Magazine.
The Laguna Grill features tropical island casual fare on an outdoor open terrace with views of the resort's lagoon-style pool.
Ocean Club Grill is a seaside eatery with indoor and outdoor patio dining at the private beach club on the Atlantic Ocean.
For those wishing to dine in the comfort and privacy of a guest room, In-Room Dining is available 24 hours, seven days a week.
A number of modern bars and comfortable lounges situated throughout The Fairmont Turnberry Isle Resort & Club offer extensive beverage menus and frozen drinks to keep you refreshed and happy.
BOURBON STEAK and The Cascata Grille Restaurant are open to the general public.
For information on all the special events at the hotel, please refer to our Special Events page.