Menu:Hand Cut Fries Pink Peppercorn Aioli $7
Southern Fried Chicken Bites Blue Cheese Coleslaw and Radish Root Mustard $10
Duo of Tater Tots and Pigs in a Blanket Tomato Chili Ketchup, Smoked Cheddar Dipping Sauce $9
Local Blue Mussels Virginia White Wine, Roasted Garlic and Shallot Broth $10
Macaroni and Cheese Local Creamery Cheeses, Ritz Cracker Crust $8
Caesar Salad Baby Organic Romaine, Pancetta and White Anchovies $8 With Grilled Chicken, Shrimp or Steak $17
Waldorf Salad Cherry Wood Smoked Chicken, Spring Mesclun Greens and Candied Walnuts $17
Cheese Burger and Fries $17
Turkey Club Sandwich Applewood Smoked Bacon $15
American Artisan Cheese Collection Served with House Made Preserves and Fig Bread
Three Choices $12 Five Choices $17
Constant Bliss (Vermont) - Soft, Raw Cow’s Milk Talbot Reserve (Maryland) - Semi Hard, Raw Cow’s Milk Piedmont (Virginia) - Semi Hard, Raw Sheep Milk Oregonzola (Oregon) - Semi Soft, Blue Veined, Cow’s Milk Bijou (Vermont) - Semi Soft, Ripened Goat Cheese
Desserts
Brownie Sundae Home Made Vanilla Ice Cream
Chocolate Fudge Cake Home Made Peanut Butter Ice Cream, Raspberry Coulis
Cheesecake Raspberry Jello, Graham Cracker Crust
Strawberry Shortcake Courtyard Basil Ice Cream
Rhubarb Pie Home Made Ice Cream
House Made Ice Creams, Sorbets and Milk Shakes
All Desserts $9
Miniature Dessert Sampler Chocolate Pudding, Peach Blackberry Cobbler, Key Lime Lollipop $11
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