CelebrateJuliaChild100Birthday - The Fairmont Waterfront

  • Fairmont's Annual Culinary Apprentice Dinner Promises Hot Competition

    Publish Date: 08-Oct-2014

      CULINARY APPRENTICES' DEBUT AT 'EH IS FOR APPRENTICESHIP' THEMED EVENING On Thursday November 13th, thirty aspiring apprentice chefs from Fairmont Hotels' Pacific Northwest Region will take the spotlight at Fairmont Pacific Rim. The evening kicks off with cocktails and canapés at 5:30pm, ...

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  • Tis The Season For ... Pumpkin

    Publish Date: 06-Oct-2014

        SUPER SQUASH CELEBRATED WITH AHHHH-TUMNAL SPECIALTIES AT FAIRMONT HOTELS IN THE PACIFIC NORTHWEST    The pumpkin….it’s an endearment, a helmet for Charlie Brown, and a fall tradition. This super squash that goes hand in hand with cool, crisp days, falling leaves and Halloween is being ...

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  • Cool Cocktails For Haute Summer Nights

    Publish Date: 24-Jul-2014

    MIXOLOGISTS FROM FAIRMONT HOTELS IN THE PNW CREATE SUMMER SIPPERS TO BEAT THE HEAT WITH EASY DO-AT-HOME RECIPES AND TECHNIQUES   Looking for a thirst quenching cocktail to beat rising temperatures, or a sipper for summer entertaining?  Here are some favorites from the bartenders around Fairmont ...

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  • Wallet-Friendly Ways for Luxurious Stays at Fairmont Hotels in BC

    Publish Date: 23-Jul-2014

    A FLASHBACK RETRO RATE, AN ANNIVERSARY SPECIAL, AND A "STAY AND SAVE" DEAL OFFER PAMPERED GETAWAYS WITHOUT BREAKING THE BANK   To celebrate their 15th anniversary, The Fairmont Vancouver Airport is turning back time – and prices - with a Flashback Rate of $99 per night (single or double occupancy, ...

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  • FAIRMONT WATERFRONT IS READY TO KICK SOME SASS FOLLOWING MAKEOVER

    Publish Date: 30-May-2014

      Bee Butler, New Eatery, and Guestroom Renovations Provide A Buzz for Downtown Vancouver Luxury Hotel on the Waterfront The Fairmont Waterfront is ready to strut her stuff following a $12 million renovation that has resulted in a fresh look and breezy attitude for 368 guestrooms, Fairmont Gold, ...

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  • SUPPORT THE CHEFS OF TOMORROW WITH A DEAL OF A MEAL AT ANNUAL CULINARY APPRENTICESHIP DINNER

    Publish Date: 24-Oct-2013

    Culinary apprentices take over The Fairmont Waterfront kitchen for “Big Night” debut Twenty-three aspiring chefs from Fairmont Hotels’ Pacific Northwest Region will take the spotlight on Wednesday, November 13 at The Fairmont Waterfront to debut their culinary skills. The evening kicks off with ...

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  • NEW FACES, NEW PLACES AT FAIRMONT HOTELS IN VANCOUVER

    Publish Date: 15-Oct-2013

    Executive Appointments Announced for Fairmont Hotels  AT THE FAIRMONT WATERFRONT Indu Brar takes the helm as general manager of The Fairmont Waterfront, bringing over 23 years of hotel experience and a CHA designation. Her hotel career started in Alberta with progressive positions at the Chateau ...

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  • FAIRMONT ANNOUNCES INITIATIVE TO HELP ITS COMMUNITIES FLOURISH

    Publish Date: 12-Aug-2013

     Luxury hotels embrace local philanthropy projects during Community Connections Month     This September, Fairmont Hotels & Resorts will reach out and support local charitable organizations during the luxury hotel brand's Community Connections Month. As part of Fairmont's new Sustainability ...

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  • 50 SHADES OF GREEN

    Publish Date: 01-Aug-2013

    Fairmont Hotels & Resorts was founded on an enduring connection to the land and community where we perform business. In 1990, our Sustainability Partnership program,a comprehensive approach to reducing our impact on the environment, was launched. Minimizing our footprint on the planet is a key ...

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  • FAIRMONT HOTELS & RESORTS IN VANCOUVER OFFER TASTY OPTIONS FOR ANNUAL FOOD DAY CANADA

    Publish Date: 01-Aug-2013

    It all began in 2003 as The World's Longest Barbeque, a country-wide response to the sanction of Canadian beef exports by our largest trading partner and the dramatic hardship it imposed on our agricultural community. The World's Longest BBQ was a great success and evolved into 'Food Day Canada', ...

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