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  • 'Trees of Hope' Artwork Adorns Halls at Fairmont Chateau Whistler

    Publish Date: 28-Nov-2017

    For the third consecutive year, Fairmont Chateau Whistler and Mountain Galleries at the Fairmont have collaborated to create ‘Trees of Hope’, a unique weekend whereby ten prominent Canadian artists gather to paint art for charity. The artwork has decked the halls of Fairmont Chateau Whistler and is ...

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  • Menu Revealed by Celebrated Chefs for Upcoming Collaborative Fundraiser

    Publish Date: 24-Oct-2017

     - Inaugural ‘ELLEvate TogetHER’ Event Raises Women in the Hospitality Industry - Today three of Canada’s top powerhouse female chefs - Isabel Chung, executive chef at Fairmont Chateau Whistler; Melissa Craig, executive chef at Bearfoot Bistro; and Nicole Gomes, recent Top Chef Canada All-star ...

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  • Major Facelift to Take Place at Fairmont this Fall

    Publish Date: 28-Sep-2017

      Chateau Whistler Shutters Longtime Local Deli… For Now  Fairmont Chateau Whistler ’s Portobello Deli is set to go ‘under the knife’ on October 10, 2017. The doors will be shuttered and an extensive two-month, $2-million renovation will commence for the Whistler casual-dining mainstay.   An ...

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  • Fall for Fairmont with Autumn Seasonal Offers

    Publish Date: 26-Sep-2017

    Enjoy Whistler’s beautiful autumn weather and an abundance of entertainment with a selection of family friendly events and activities offered at Fairmont Chateau Whistler.     Celebrate Canadian Thanksgiving and Columbus Day in Whistler From October 6 to 9, guests can gets hands-on at the petting ...

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  • Fairmont’s Chef Isabel Chung Hosts Canada’s Finest Culinary Talent for Collaborative Fundraiser

    Publish Date: 12-Sep-2017

    Fairmont Chateau Whistler today announced a collaborative culinary dinner with three of Canada’s top powerhouse female chefs lending their time and talent for a cause. These chefs include Nicole Gomes, recent Top Chef Canada All-star winner and owner of Cluck N Cleaver; Melissa Craig, executive ...

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  • Chateau Whistler's Chef Bendig Offers Gold Medal Menu

    Publish Date: 27-Jul-2017

     - Fairmont Readies for a Celebration of Canadian Cuisine -  There really is no better time to celebrate the flavours of our vast nation than Food Day Canada (FDC) on August 5, 2017. Today Derek Bendig, executive sous chef at Fairmont Chateau Whistler, released his four-course Food Day Canada menu ...

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  • Fairmont’s Executive Chef Isabel Chung Joins Top Chef Canada Winner in Star-Studded Event Lineup

    Publish Date: 25-Jul-2017

    - Chateau Whistler Chef Collaborates at EAT! Vancouver - Fairmont Chateau Whistler’s Executive Chef Isabel Chung is joining the lineup of chefs participating in the 15th annual EAT! Vancouver Food + Cooking Festival, one of Canada’s most anticipated world-class culinary festivals. Chung will be one ...

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  • Fairmont Pastry Chef Reveals New Signature Chocolate on International Chocolate Day

    Publish Date: 06-Jul-2017

      - Exclusive Chocolate Created for Fairmont Chateau Whistler - Whistler B.C. July 7, 2017 – Today Fairmont Chateau Whistler’s Executive Pastry Chef Anup Chaubal revealed his new signature chocolate just in time for International Chocolate Day. Aptly named Black Bear and Brown Bear, the dark and ...

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  • Fairmont Chateau Whistler Bears Bonus of Top Talent

    Publish Date: 27-Jun-2017

     - Summer Season Recruits Out of the Woods, Literally - Norman Mastalir, Managing Director of Fairmont Chateau Whistler, is pleased to announce the appointment of Frankie Furmont, Guest Services Ambassador and Cub Club President, Fairmont Chateau Whistler, effective June 21, 2017.   Frankie ...

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  • CHATEAU WHISTLER ELEVATES EDUCATIONAL RESOURCES IN RESORT

    Publish Date: 12-Jun-2017

    - Bear Awareness Top Priority for Fairmont - As the largest hotel in the resort municipality of Whistler, Fairmont Chateau Whistler leaders recognized an opportunity to help educate not only hotel guests but the community at large. On Friday, June 9, Fairmont officially unveiled prominent visitor ...

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