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  • Revue
  • Revue Shellfish Platter
  • Revue
  • Revue Poke

Journey through four distinct culinary worlds that come together for a vibrant and colorful dining experience. Revue’s unique approach to cuisine is defined by its diversity and includes the timeless cuisine of Italy, the epicurean and cultural complexities of Asia, and the delicacies of the Sea, topped off with delicious treats from the artisanal Pastry shop. Revue emphasizes on sourcing and preparing locally grown and made products in all aspects of this communal and shareable restaurant that truly has something for everyone.

For more information please click here.

For reservations please click here.



Hours of Operation

Monday – Friday: 6:30 am – 10:30 am
Saturday & Sunday: 6:30 am – 10:00 am

Saturday & Sunday: 11:00 am – 3:00 pm 

Daily: 11:00 am – 3:00 pm
Daily: 5:00 pm – 11:00 pm

Happy Hour
Monday – Friday: 5:00 pm – 7:00 pm

Daily: 11:00 am – 12:00 am


To view the menu please click here.

Be sure to follow Revue for updates.

Please Note

Complimentary self-parking or $5 valet parking is offered to visitors dining in Revue for lunch or dinner. 

NOTE: No vehicles over 7'-0" in height can be accepted, as well as vehicles with trailers, and/or vehicles with dual wheels on the rear axle.


* if applicable
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