A Culinary Journey
Fairmont Doha is inviting guests on a destination of exquisite tastes unveiling a unique culinary experience, where the hotel’s three renowned restaurants invite guests to sample their signature dishes.
Guests will have their pick from three dishes at each venue, with an option to have a pairing menu. Guests begin their journey at VAYA!, where micro-regional delights such as ceviche, tiraditos and anticuchos form a captivating appetizer. Masala Library invites all for an authentic exploration of curries and grills; and the journey concludes at Provok, where superb city views set the stage for indulging in delightful desserts and bespoke beverages.