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Fairmont Royal York
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Celebrate the season’s most important moments with exceptional dining. From Christmas Eve to the joy of Christmas Dinner, Executive Restaurant Chef Roland Torok-Ducharme's menu captures everything you crave about holiday dining. These are the meals that new traditions are born from.
Decmeber 24 and 25, 2025
5:00 pm - 7:30 pm
REIGN Dining Room
A credit card is required to secure your reservation. All credit card information will be processed securely. Changes to this reservation can be made online through OpenTable up until 24 hours before the reservation. No-shows or cancellations less than 24 hours in advance may be subject to a charge of $100 per person.
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