ALL rewards you wherever you go, whatever you do.
Fairmont Royal York
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REIGN
Gather with family over a Lobster & Polenta Benedict, a Croque Madame French Toast layered with black truffle mornay and crackling crunch, and a Tiramisu Pancake Stack with mini chocolate eggs. Accompanied by the beloved classics that have always had a place at the table.
For the sweetest of finales, Executive Pastry Chef Kapila has handcrafted a chocolate egg inspired by our iconic lobby installation. Unveiled tableside, guests can open to reveal a sweet surprise and perhaps, a golden ticket for a Fairmont Gold weekend stay.
April 4 and 5, 2006
7:00 am - 4:00 pm
REIGN Restaurant
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