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Fairmont Barcelona lobby


Fairmont Barcelona is pleased to present these upcoming activities created for the enjoyment of our visitors.

  • Saturday 20/01 – 17:30h: Healthy and Vegetarian cooking workshop After the holidays learn how healthy and vegetarian food is also a synonym for tasty and balanced cuisine. Together we will make four courses; canapés, a starter, a main course and a dessert. 19€
  •  Saturday 3/02 - 17:30h: Sushi workshop Learn the techniques behind the perfect sushi as we take you through various nigiris, rolls, sashimi, marianted fish and temaki. 25€
  • Saturday 17/02 - 17h: 1st Edition Children's Cooking Class (St. Valentine's Day with the family) The children will learn to cook a special three course meal for Valentine's Day. 69€ including the cooking class and meal for the child and a meal for one adult. There is a 39€ supplement for each extra adult.
  •  Friday 2/03 - 17h: Cava Workshop Discover the secret of  cava with Xavi Nolla, head sommelier of Codorniu. The tasting will be accompanied by tapas prepared by our Executive Chef, Claudio Aguirre. 25€
  •  Saturday 17/03 - 17:30h: Chocolate Workshop Calling all chocolate lovers! We will prepare a 5 course menu, from starters to desserts using one of our favourite ingredients. Why wait until dessert for chocolate when you can enjoy it from the first moment of your meal? 19€
  •  Saturday 14/04 - 17:30h: Arabic Pastries Workshop Discover the world of international baking. Learn traditional techniques to make the famous baklavas. 19€  
  •  Friday 27/04 - 18h - 20h: 2nd Edition Children's Cooking Class The children will learn to prepare a special three course meal. 69€ including the cooking class and meal for the child and a meal for one adult. There is a supplement of 39€ for each extra adult.

To reserve an activity please contact


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