Presenting perfection that will inspire even the most discriminating tastes.
Dining options at The Fairmont Hotel Beijing are both pleasing to the palate and plentiful for the stomach. Ranked as Beijing’s best dining destination for steak, The Cut has been recognized with multiple local awards and is known for it’s gastronomic contemporary cuisine among the expatriate community. At Lunar 8, the newly re-branded Chinese restaurant, guests can enjoy the greatest hits of an assortment of Chinese cuisines. Highly-noted for it’s signature Peking duck, the restaurant also offers assorted stations of different Chinese dishes including Cantonese dim sum and wok stir fry dishes. Lunar 8 focuses on bringing traditional Chinese flavors with modern presentation provided with flawless service. The Fairmont Hotel Beijing’s restaurants focus on using local and certified organic products to ensure top quality foods used in every dish, while supporting sustainability and social responsibility.
To book your tables, please call +8610 8511 7777 or contact Royal Service from your room phone.
Created using fresh and nutritionally balanced ingredients, Fairmont Lifestyle Cuisine dishes contribute to optimal health and wellness. Additionally, we are pleased to offer you Lifestyle Cuisine Plus, nutritious meals catering to guests with specific diet-dependent conditions such as diabetes, heart disease and gluten-free, as well as unique dietary preferences including, macrobiotic, raw and vegan diets. Lifestyle Cuisine Plus menus are available for functions large and small, in all our meetings and event destinations around the world. for more information, please visit fairmont.com/lifestyle-cuisine-plus.