The Harvest Room

  • MACV068_Harvest_Room


  • Downtown Dining Week: March 13 - 22, 2015

 Fairmont Hotel Macdonald is proud to participate in The Downtown Business Association’s 12th Annual Downtown Dining Week. For ten days the Confederation Lounge and the Harvest Room will become a foodie paradise as local celebrity Chef, Serge Jost serves up sumptuous, multi-course meals at special prices

For The Harvest Room Menu click here  

The Harvest Room beckons with a warm and vibrant atmosphere, enhanced by a magnificent view of the North Saskatchewan River Valley. Diners enjoy award-winning cuisine featuring regional specialties such as Alberta beef, game, freshwater fish, and local produce. Our wine list features international labels, specifically chosen to balance our menus. The restaurant is open daily for breakfast, lunch, and dinner.

Hours of Operation

Monday through Friday

Breakfast buffet: 6:30 a.m. - 10:00 a.m.
Breakfast à la carte: 6:30 a.m. - 11:00 a.m.
Lunch à la carte: 11:00 a.m. - 2:00 p.m.
Dinner à la carte: 5:30 p.m. - 10:00 p.m.

Saturday, Sunday and Statutory Holidays

Breakfast buffet and à la carte: 7:00 a.m. - 12:00 p.m.
Royal Tea and Tour (Sat & Sun only. Not on statutory holidays): 2:30 p.m. - Tour begins at 4:00 p.m.
Dinner à la carte: 5:30 p.m. - 10:00 p.m.

Dress Code

Smart Casual - jackets not required


Please book your reservation online by clicking on the Reserve Now button above or calling the hotel directly at (780) 424 5181.


Tempt your palate by looking at our current Harvest Room Menus: Breakfast,  Lunch or Dinner.



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