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Great Escapes 2008
  SPORTS & RECREATION
  FASHION & BEAUTY
  CULINARY
    GHIRARDELLI GRAND RE-OPENING
CULINARY EXPERIENCE
    BOSTON CULINARY EXPERIENCE
    BANFF SPRINGS FESTIVAL OF
WINE AND FOOD
  ARTS, CULTURE &
ENTERTAINMENT
 
 
  TO RESERVE  
  PLEASE CALL  
  1 888 245 1444 (CANADA/US)  
  OR 506-8707168 (INTERNATIONAL)  
     
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  BANFF SPRINGS INTERNATIONAL FESTIVAL  
  OF WINE AND FOOD  
  October 24 – 26, 2008 – The Fairmont Banff Springs  
  Entice your palate with an offering of majestic mountain scenery, world-class wines and delectable cuisine as you mingle with the wine world’s most prestigious names. This extraordinary culinary experience includes a black-tie gala dinner, a private Fairmont President's Club member only reception with the winery principals, formal wine tastings, food and wine pairing luncheons, a cooking demonstration and much more.  
     
 
PACKAGE NO LONGER AVAILABLE

  $1,179 per person for Fairmont Deluxe accommodations  
  $1,319 per person for Fairmont Gold View accommodations  
  $1,349 per person for Fairmont Gold Deluxe View accommodations
  $1,499 per person for Fairmont Gold Junior Suite accommodations  
  *Based on double occupancy, single occupancy rates available upon request. Accommodation type based on availability  
     
  PLEASE CALL 1-888-245-1444 (Canada/US) or 506-870-7168 (International) to reserve – ONLY 25 ROOMS AVAILABLE  
     
  EXPERIENCE INCLUDES:  
  2 nights accommodation  
  Daily breakfast at leisure  
  Private Fairmont President's Club  
  members only bottle-signing reception with Winery Principals  
  $100 spa credit per person  
  Veuve Clicquot Champagne – Welcome  
  Technical Tasting  
  Vintner’s Reception – Culinary Treasures and Wine Pairings  
  5 formal wine tastings  
  A culinary demonstration by Chef Ian  
  Bens of the Banffshire Club  
  Black-tie Gala Reception & Dinner  
  2 Food and Wine Pairing Luncheons  
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