EPIC

  • EPIC Prix Fixe
  • EPIC Prix Fixe App
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416 860 6949 | RYH.RestaurantReservations@fairmont.com  

2015 WINNER OF OPENTABLE.COM DINERS' CHOICE AWARD 

2015 WINNER OF TRIPADVISOR'S CERTIFICATE OF EXCELLENCE AWARD


SAVOUR THE SEASON IN EPIC 

INTRODUCING OUR NEW SPRING & SUMMER PRIX FIXE MENU


EPIC'S CHEF DE CUISINE JOSHUA DYER NAMED TOP 30 UNDER 30

Coming off fresh from EPIC's Diners' Choice Award, Chef Joshua Dyer has been named one of Ontario Hostelry Institute's Top 30 Under 30 for his work leading his award-winning culinary team. 


THE PRIVATE DINING ROOM EXPERIENCE


45 MINUTE LUNCH  

We are pleased to invite you to enjoy your lunch in just 45 minutes.  Our busy guests can enjoy this special prix fixe menu from Monday to Friday, with a new menu each week.  View our sample 45 minute lunch menu.  Chef de Cuisine Joshua Dyer offers local, seasonable and sustainable ingredients.

For more information, visit EpicRestaurant.ca.

Hours of Operation

  •  Breakfast: Monday - Friday 7:00 a.m. - 10:00 a.m. Saturday & Sunday 7:00 a.m. - 11:30 a.m. (Breakfast Buffet until 1:00 p.m. on weekends)
  • Brunch: Saturday & Sunday 11:30 a.m. - 2:00 p.m.
  • Lunch: Monday - Friday 11:45 p.m. - 2:00 p.m.
  • Dinner: Daily - 5:30 p.m. - 10:00 p.m.

Will you be arriving by car? Please note major roadwork is being completed in the area by the City of Toronto/Toronto Transit Commission. Click here for directions and more info.  

Dress Code

Smart casual

Reservations

Reservations are recommended. Click on the Reserve Now button above to make an online reservation or call (416) 860-6949.

EPIC dinner and weekend brunch guests: Reduced Valet Parking rates of $25.00 for up to 3 hours upon presentation of a voucher at the restaurant. Valid ONLY during dinner time or weekend brunch. Not applicable to overnight hotel guests.

Menu

SPRING/SUMMER PRIX FIXE
BREAKFAST
LUNCH
DINNER
DESSERT
ALL DAY EPIC LOUNGE
WEEKEND BRUNCH
WINE     

 

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