Come experience what the L.A. Times calls, "a raging success." Headed by Chef Ray Garcia, FIG Restaurant, Santa Monica features only the freshest local and organically grown ingredients straight from the Santa Monica Farmer’s Market. Chef focuses on ingredients that are in season resulting in dishes that L.A. Confidential calls, "simply prepared items with a focus on flavor and quality."
FIG Restaurant in Santa Monica features an intimate private dining room that seats up to 12. In addition, FIG's communal table and pewter bar allow guests to have a casual inviting dining experience. Visit figsantamonica.com for more information or click here to see experience the very best of FIG Restaurant.
Hours of Operation
Breakfast: 7:00 a.m. to 11:00 a.m. (Daily)
Lunch:11:00 a.m. to 2:00 p.m. (Monday-Friday), 11:00 a.m. to 2:30 p.m. (Saturday)
Dinner: 5:00 p.m. to 10:00 p.m. (Tuesday thru Saturday)
Sunday Brunch: 11:00 a.m. to 2:30 p.m.
Reservations are recommended, please call (310) 319-3111 or click on the Reserve Now button above.