Explore the multi-cultural flavours of Singapore at Kopi Tiam, undoubtedly the perfect place for locals and tourists. Savour specialties such as Crispy Prawn Fritters and Rojak or all-time favourites like the Fish Head Curry and Laksa, which continue to delight those craving for Singapore’s signature dishes.
Kopi Tiam also offers a collection of specialty curries such as Devil’s Curry, Malay Curry, Vindaloo and Chinese Curry amongst others. Set in a nostalgic and air-conditioned ambience, Kopi Tiam promotes authentic and appetising local fare with the finest quality and value.
Level 2, Swissôtel The Stamford
Hours of Operation
Monday to Friday - 7:30am to 10:30am
Saturday, Sunday & Public Holidays - 7:30am to 11:00am
Monday to Friday - 11:30am to 2:30pm
Saturday, Sunday & Public Holidays - 12:00pm to 2:30pm
Daily - 6:00pm to 10:30pm
For reservations, please call +65 6431 6156 or email firstname.lastname@example.org.
For reservations and more information on festive dining, please click here.