'One cannot think well, love well, sleep well, if one has not dined well.'  Virginia Woolf, English Novelist (1882-1941)

The Fairmont Chateau Whistler presents a unique collection of dining options that capture the essence of Whistler's lifestyle. Exceptional fine dining balanced with casual, gourmet picnics to go and a variety of flavourful choices in between!

• The Wildflower Restaurant - Open for breakfast, dinner and Sunday brunch
• The Grill Room  New! - Chops, Steak & Seafood - Fine dining nightly              
• Afternoon Tea  [Resuming in Spring 2012] - Served in The Mallard Lounge 
• Portobello Market & Fresh Bakery - Open daily for breakfast and lunch               
• The Mallard Lounge & Terrace, Private Spirit Room - Open daily for lunch, après ski and light evening meals
  

Steps away at The Fairmont Chateau Whistler Golf Club

• The Chalet Open 7 days a week from December 9, 2011 to March 31, 2012 - Evening fondue dining               
• The Clubhouse [Open mid May to September] - Breakfast, lunch and dinner

 Created using fresh and nutritionally balanced ingredients, Fairmont Lifestyle Cuisine dishes contribute to optimal health and wellness. Additionally, we are pleased to offer you Lifestyle Cuisine Plus, nutritious meals catering to guests with specific diet-dependent conditions such as diabetes, heart disease and gluten-free, as well as unique dietary preferences including, macrobiotic, raw and vegan diets.  Please request a special menu featuring our new Lifestyle Cuisine Plus selections when dining at our restaurants in Whistler and around the world.

Click here to view samples of our Breakast, Lunch and Dinner Lifestyle Cuisine selections.