Yi Feng Court
Kunshan’s most stylish new dining venue, Yi Feng Court, brings fine Cantonese cuisine, a sophisticated ambience and superior service to the shores of Yangcheng Lake.
Award-winning Master Chef Martin Li prepares authentic local and regional dishes and a stunning selection of seafood, including prized Hairy Crabs and other freshwater delights from Yangcheng Lake.
Diners can enjoy the elegant Oriental surrounds of the two-storey restaurant, alfresco terrace by the lakeside.Ten exquisite private dining rooms, each with a different design theme, offer views over Yangcheng Lake and five-star butler service.
Hours of Operation
11:00 am - 3:00 pm & 5:00 pm - 10:00 pm