Yi Feng Court
Kunshan’s most stylish new dining venue, Yi Feng Court, brings fine Cantonese cuisine, a sophisticated ambience and superior service to the shores of Yangcheng Lake.
Chinese Sous Chef Martin Li prepares authentic local and regional dishes and a stunning selection of seafood, including prized Hairy Crabs and other freshwater delights from Yangcheng Lake.
Diners can enjoy the elegant Oriental surrounds of the two-storey restaurant, alfresco terrace by the lakeside. Ten exquisite private dining rooms, each with a different design theme, offer views over Yangcheng Lake and five-star butler service.
Happy Dragon Boat Festival
The Dragon Boat Festival is
sailing towards us. In additional to elaborate the local cuisine of Dragon Boat
Festival , we have prepared organic glutinous rice dumpling boxes at Yi Feng
Court. The organic dumplings are sweet, silky, delicious and tasty, It’s the best gift in this season.
" Zong" Qing RMB
•3 × Zongzi with Red Bean
•3 × Zongzi with Pork
•3 × Zongzi with Lotus Seed
•4 × Salted Duck Eggs
"Zong" Yi RMB 258 net/Box
•4× Zongzi with Bean Paste
•4× Zongzi with Pork
•4× Zongzi with Lotus Seed
•6× Salted Duck Eggs
•One Bottle of imported Red Wine
Available: May 1 - June 9, 2016
All prices above are inclusive of 10% surcharge and appropriate VAT.
Hours of Operation
Open daily from 11:00 am - 3:00 pm & 5:00 pm - 10:00 pm
Reservation recommended. For reservation and information, please call 86 512 5780 0888 ext. 20 or email us at firstname.lastname@example.org