ALL belohnt Sie, wohin Sie auch gehen, was immer Sie tun.
ALL belohnt Sie, wohin Sie auch gehen, was immer Sie tun.
Fairmont Tremblant
Fehler
On Sunday, April 5, celebrate Easter at Fairmont Tremblant, the perfect setting for a memorable gathering. Chef Mathieu Cloutier and his talented team will present a sumptuous brunch buffet at Le Comptoir, featuring a carving station, your favourite breakfast classics, and an irresistible selection of sweet treats, including a candy bar and chocolate fountain. Continue the experience on the Terrasse Après-Ski and savour our maple syrup taffy on snow.
*Reservation and prepayment required — limited availability. For reservations, book here and for assistance, contact us at 819 681-9308 or by email at tremblant.restaurant@fairmont.com.
* Reservation and prepayment required. Prices are subject to change without notice and do not include GST (5%), QST (9.975%) or the 3% resort fee.
*A Royalty corresponding to 3% of the indicated price will be added to your invoice. This royalty corresponds to the percentage of the contribution set by the Tremblant Resort Association.
Taxes and 15% service charge will automatically be added to your bill.
For reservations or assistance, please contact us at 819 681-9308 or by email at tremblant.restaurant@fairmont.com or Book your table here.
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