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Fairmont Olympic Hotel

Shuck-It Sundays - Brunch with Taittinger

Oysters being shucked

An Interactive Oyster Shucking Experience

Step inside Shuckers, Seattle’s iconic oyster bar, for Shuckit Sundays—an immersive shucking and tasting masterclass celebrating the maritime terroir of the Pacific Northwest. Set in a restored 1930s haberdashery, this storied space pairs the region’s finest oysters with expert and interactive Champagne tasting education, shucking techniques, and prix fixe brunch menu.

RESERVE

What to Expect

  • Interactive oyster education and shucking techniques led by Executive Chef Eraj Jayawickreme

  • Introduction to Taittinger Champagne with Spencer Cruse

  • Prix fixe brunch menu

  • Opportunity to purchase freshly shucked or unshucked oysters and a full cocktail menu available throughout the event

  • A special take-home gift

  • Extend the experience with 25% off your stay at Fairmont Olympic using promo code 2DUTNT. Book your getaway and linger a little longer in timeless luxury.

Event Details

  • June 14th

  • 11:00am-2:00pm

  • Tickets: $100++ per person
  • Reservations required, 48-hour cancellation policy applies