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Marcus'

  • Marcus Dish
  • Marcus Steak
  • Flat Bread
  • Veg
  • MS

 Helmed by culinary impresario Marcus Samuelsson, the world-renowned chef behind New York’s acclaimed Red Rooster, this phenomenal new restaurant is changing the rules of Bermuda cuisine. Get ready for a one-of-a-kind fine dining experience. Marvel as your chef prepares a tantalizing menu of gourmet dishes. Taste these exquisite new island flavours. Soak up the dazzling ambiance of this spectacular setting and know that this is one meal you will never forget.
Chef Marcus Samuelsson has been thrilling the restaurant world for over a decade, with one smash hit dish and runaway success after another. Here at the Hamilton Princess and Beach Club he has created yet another genre-defining restaurant, bringing his unique interpretation to the menu with mouth-watering delights such as Fish Chowder Bites, Crispy Buttermilk Cauliflower, Fried Yard Bird and Sinky Bay Snapper. For Chef Samuelsson, flavour comes first, so this is a menu full of flavour and elegance, but entirely without fuss.
We’ve created a magnificent space for the restaurant which lives up to the promise of the exceptional menu. Located in the former Gazebo room, once a fine ballroom where the best of Bermuda high society mingled, this room features beautiful ocean views, a show-stopping central bar which serves tempting signature cocktails and a dramatic open kitchen, where you can watch your flame-kissed food being prepared by exquisitely trained chefs.

Please email ham.diningreservations@fairmont.com or call 441-298-2028, between Monday - Sunday 9:00am - 9:00pm for reservations.

Hours of Operation

Open everyday

 Lunch:
Monday-Saturday: 12:00pm- 3:00pm 

Dinner:
6:00pm -10:00pm 

Late Night Dining:
10:00pm - 12:00am

Bar:
5:00pm-1:00am

Champagne Brunch:
Sunday: 11:00am - 3:00pm
Enjoy an extensive buffet spread with special food corners - deconstructed codfish breakfast, Caribbean corner, ice cream station featuring local selections, taco cart, hand passed canapés and other Marcus’ favourites.
Now with live entertainment by THE BIG CHILL.

$94 Unlimited Veuve Clicquot Champagne Brunch (2 hours) plus gratuities
$220 Option to upgrade to unlimited Dom Perignon Champagne Brunch (2 hours) plus gratuities
$54 Brunch only plus gratuities

 

**Please note that parties 10 and larger are required to dine off of a set menu. However based on the parties requirements/restaurant’s availability, dining a la carte will be left to the discretion of the chef and manager.

Dress Code

Smart Casual dress suggested

Reservations

Reservations are suggested

Menu

     Marcus Lunch Menu      

     Marcus Dinner Menu     

Marcus Kids Menu

Dessert and Drinks Menu

*Parties of 10 people or more are required to dine off a set menu. 

 Customized Lunch Menu Options 

 Customized Dinner Menu Options 

 

Information
Room
* if applicable
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