At Fairmont Le Château Montebello, we're working to minimize the impact of our Food & Beverage operations across three axes: increasing local sourcing, reducing food waste and promoting responsible consumption.
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sustainable RESPONSIBLITY
Located in the beautiful Outaouais region, we are dedicated to providing a luxurious, eco-friendly experience. Recognized for sustainability efforts such as energy efficiency, waste reduction, and eco-conscious guest programs, the hotel proudly received a Four-Green Key Eco-Rating for 2024.
Eat, stay, and explore.
We continue to accelerate our efforts to improve our environmental and social impact and are proud to support and contribute to Accor’s sustainability efforts through three strategic pillars that address the whole hotel journey; Stay, Eat and Explore.
Our sustainable engagements
Fairmont Le Château Montebello has adopted several energy-saving strategies, illustrating its commitment to sustainability and environmental protection.
At Fairmont Le Château Montebello, we pride ourselves on creating a welcoming and inclusive workplace for all, where everyone feels recognized, supported, and valued. We celebrate diversity and are committed to promoting equity and inclusion for all our guests, partners, and colleagues.
Leading the Way in Sustainable Hospitality
GUESTS
Guests can do their part by choosing to participate in the towel and sheet exchange program offered at all Fairmont properties
RESPONSIBLE MEETINGS
Meeting planners have the opportunity to minimize the ecological footprint of meetings and events through the reduction of waste.
FOOD & BEVERAGE
Our kitchen brigade values the importance of homegrown produce and fresh flavors. Our garden is filled with a variety of herbs to enhance your dishes.