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Fairmont La Hacienda Costa Del Sol

Sustainable RESPONSIBILITY

 

At Fairmont La Hacienda Costa del Sol, part of the Accor group, sustainability is at the heart of everything we do. As we open our doors, we are proud to integrate measurable environmental and social practices into our daily operations aligned with the European Sustainability Reporting Standards (ESRS).

Putting people and nature into every decision we make, and being our first year in operation, 2025 marks our baseline year. From 2026 onward, we will implement specific, measurable reduction goals across all key sustainability areas.

Water Management
Eco-Friendly activities
Energy management
Eco - Garden
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Sustainability

Fairmont La Hacienda Costa del Sol, together with Accor, is deeply committed to sustainability by reducing environmental impact, supporting local communities, and promoting responsible operations. We are working towards achieving the Green Key eco-certification, reflecting our dedication to high environmental standards and the UN Sustainable Development Goals.

Eco-Friendly Activities

At Fairmont La Hacienda Costa del Sol, outdoor adventure is deeply connected to environmental respect and cultural richness. Nestled between Europe and Africa, where the Alboran Sea meets the Atlantic Ocean, our location benefits from a unique microclimate and extraordinary biodiversity, making it one of the most distinctive natural environments in the region.

This privileged setting borders the majestic Parque Natural de Los Alcornocales, one of the largest and most ecologically valuable cork oak forests in Europe. Known for its lush vegetation, hidden waterfalls, rivers, and misty valleys, often referred to as "la selva de Andalucía",  the park is a sanctuary for hikers, nature lovers, and those seeking peace and reconnection with the land.

Surrounding the resort, guests can explore the authentic soul of Andalusia through whitewashed villages like Alcalá de los Gazules, rich in Moorish heritage and artisanal charm, or wander through the historic Castillo de Castellar, a walled hilltop village with panoramic views. Nearby, Gibraltar offers a unique mix of cultures and breathtaking vistas over the Strait.

The nearby coastline, where the Mediterranean meets the Atlantic, is also a haven for marine biodiversity. It’s not uncommon to spot dolphins playing offshore, graceful loggerhead sea turtles gliding through the waters, and an incredible array of marine birds, octopuses, flying fish, and even sunfish (Mola mola) during certain seasons. This marine richness is part of what makes this region so unique,  perfect for sustainable activities like guided boat tours, birdwatching, snorkeling, or simply enjoying the unspoiled natural setting.

Guests are also invited to indulge in the local Andalusian gastronomy, from fresh seafood and traditional stews to olive oil tastings and regional wines, all accompanied by the rhythm of flamenco, summer festivals, and the warmth of southern Spanish hospitality.

Whether hiking in the hills, cycling along coastal trails, or exploring local culture, Fairmont La Hacienda Costa del Sol offers a truly authentic, diverse, and sustainable outdoor experience; where nature, heritage, and luxury come together in perfect harmony.

  • Energy and Carbon

    We control energy use with a cutting-edge Building Management System (BMS).

    LED lighting and motion sensors are installed throughout the hotel to maximize efficiency.

    Our building has received LEED certification, recognizing its sustainable design and construction.

    147 On-site solar panels help power part of our energy demand.

    We also take Scope 3 emissions into account, aiming to reduce our broader environmental footprint.

    All energy and carbon data is tracked on GAIA, our internal software platform, allowing us to set smart, measurable goals.

  • Water Management, Waste and Plastic Reduction

    Smart water meters monitor consumption across the property.

    Watering plants and green areas through drip irrigation, a highly efficient system.

    We conduct internal audits to eliminate single-use plastics (SUP) from our operations.

    High-quality waste data allows us to set and measure waste reduction targets effectively.

  • Towards Eco-Certification

    We are currently pursuing the Green Key eco-label, a leading international certification awarded to environmentally responsible tourism establishments. In Spain, this certification supports hotels that take active steps to reduce their environmental impact while promoting sustainable guest experiences, taking Corporate Social Responsibility (CSR) and Governance aspects into account.

  • Food solutions

    We’ve partnered with Orbisk, an AI-powered food waste monitoring system. Using photo recognition, Orbisk tracks what’s discarded in the kitchen and provides insights to cut waste before it happens.

    We are in the process of implementing Foodsteps, a tool that calculates the carbon footprint of dishes on our menu, helping us create climate-friendly dining experiences.

    Our culinary philosophy emphasizes local and seasonal ingredients, reducing transport emissions and supporting nearby suppliers.

    We are committed to ethical sourcing, we do not serve any threatened or endangered species, and all our eggs come from free-range chickens.

  • Reporting and data

    We use GAIA, our sustainability data tool, to track monthly performance across energy, water, waste, food waste, and sustainable actions across all operations. This helps us calculate Key Performance Indicators (KPIs) and shape our long-term sustainability targets, including scope 1, 2 and 3 GHG emissions.