FAIRMONT THE RED SEA
Savour sophisticated dining
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DINING
A bold NEW SPIN ON MEDITERRANEAN-ARABIC COOKING
Easy-going glamour sets the stage for days that start over rich espresso, easing into long, lazy lunches by the sea and balmy evenings under the stars. From fragrant, Corsican fish stews and garden-fresh salads to sumptuously spiced kebabs, citrusy botanical cocktails and shisha ceremonies, every space is designed to ensure you savour the moment.
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Trēsora
A vibrant, coastal Neo-Mediterranean restaurant where the rhythm of the sea shapes the day.
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Pool Bar & Grill
The Pool Bar & Grill is a vibrant, open-air social space where relaxed dining and atmosphere come together throughout the day. Set against the backdrop of water and sun for slow mornings to peak afternoon moments.
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Breakfast
Start your day at Pointu with a delightful buffet breakfast offering a variety of fresh pastries, fruits, hot dishes, and healthy options. Enjoy local and international flavors in a relaxed, scenic setting.
A feast for all senses
From breezy, beach-front grills, to chic yet cozy lounges, each of our dining venues is a desination in its own right.
MEDITERRANEAN FLAVOURS
Bright, breezy terraces. Al fresco lunches that drift into moon-lit dinners. Food anchored in regional specialities from the Balearics, Corsica, Sardinia and Sicily. Trêsora celebrates the bounty of land and sea brought to life through relaxed tableside carving and filleting, and a vibe that captures the essence of island living.
PAN ARABIC SOUL
Zaïna pays tribute to contemporary Arabic life through art, design and an approach to luxury that fizzes with surprises. Think artful 0.0 mixology and sophisticated sparkling teas alongside cocktails inspired by the region's great capitals, and crafted with local ingredients. Come for the atmosphere, stay for thrill of the unexpected.