Fairmont Waterfront
IN-ROOM DINING
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In-room Dining
The very best of the Pacific Northwest
Fairmont Waterfront’s In-Room Dining service brings the best of Vancouver’s vibrant culinary scene straight to the comfort of your guestroom. Thoughtfully crafted by our talented culinary team, the menu features a delicious balance of signature gourmet selections, casual comfort food, and late-night bites—perfect for a cozy night in or a quiet morning with breakfast in bed.
Whether you’re craving something indulgent, nourishing, or nostalgic, our In-Room Dining and Culinary Teams are experts at delivering convenience with care, ensuring every meal feels like a moment of Pure Coastal Luxury.
LOCATION
Address
900 Canada Place Way, V6C 3L5, VANCOUVER, Canada
CONTACT
Telephone
Why you'll love it
West Coast flavours delivered in-room—savour fresh, seasonal cuisine from ARC, day or night.
Be sure to try
Experience ARC’s signature Eggs Benedict — a refined Pacific Northwest twist on a timeless classic. Choose from Nanuk smoked salmon and cream cheese, Kessler ham and Gruyère, or wild mushroom and goat cheese. Each is crafted with free-range eggs and West Coast ingredients, thoughtfully curated by Executive Chef Harris Sakalis. Prefer an omelet? Every Benedict is available that way too. Each Benedict is also available as a beautifully folded omelet.
Featured Offers
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ARC BAR
This uniquely curved space offers a sensational bar, which is the vibrant hub for meeting old friends and new. Check out the chalk board for Chef's picks, pair them with local craft beers, world-class wines and cocktails mixed to perfection.
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ARC RESTAURANT
Welcome to ARC—where fresh flavours, harbour views, and West Coast hospitality come together in downtown Vancouver. Our Bottomless Weekend Brunch is a local favourite, featuring unlimited chef-crafted tasting plates and tableside mimosas. Join us for Happy Hour daily from 3–6pm with seasonal cocktails and shareable bites. Dine on our patio overlooking the harbour, the perfect perch for a relaxed coastal meal. Don’t miss Province to Plate—a three-course set menu that highlights the very best of BC’s seasonal ingredients, crafted by Executive Chef Adam Middleton.
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Breakfast
Location & Contact
Parking Lot
Parking not included
605 Parking spaces
Indoor parking
HOTEL CONTACT
Telephone +1 6046911991