Fairmont Hotel Vier Jahreszeiten

NIKKEI NINE

Name: NIKKEI NINE - Fairmont Hotel Vier Jahreszeiten
Address: Neuer Jungfernstieg 9 14, HAMBURG, 20354, ドイツ
Telephone: +49 04034943399
Rating: 4.8

Restaurant

DISCOVER Japanese-Peruvian FUSION CUISINE

With surprising combinations and intense flavours, NIKKEI NINE cultivates a style that combines Japanese subtlety for traditional and elegant dishes with savoury elements from Peru. Whether it’s tartar from Wagyu steak from the southernmost tip of Japan, or pickled scallops, which are given a whole new taste thanks to Peruvian elements.

Nikkei

Upscale

Dinner

OPENING HOURS

Daily

6:00 pm - 12:00 am

BOOK A TABLE

VIEW MENU

ロケーション

住所

Neuer Jungfernstieg 9 14, 20354, HAMBURG, ドイツ

お問い合わせ

電話

+49 04034943399

Eメール

nikkei.nine@fairmont.com

Dresscode: Smart Casual
Please note, that pets are not permitted.

Award-winning Dining

Award-winning Bar

Open Kitchen

Vegetarian-friendly

Live Music

Why you'll love it

Be enchanted by the cosmopolitan atmosphere of NIKKEI NINE and enjoy the perfect blend of Japanese and Peruvian flavours.

OMAKASE MENU

Indulge in the flavours of Japan and Peru with our 5-course Omakase Signature Menu with recommendations by our Head Chef Vishal Kapoor. Discover the variety of the Nikkei Cuisine with a personalised and immersive dining experience in the heart of Hamburg.

Featured Offers

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GRAND ROMANCE PACKAGE

Breakfast for two in bed or at our Café Condi

Booking Dates: Available through December 31, 2025

Surprise your loved one with a stay in Hamburg and look forward to unforgettable moments together. Our Grand Romance Package will spoil you with a bottle of Ruinart Rosé, chocolate-covered fruit, a bouquet of flowers and special cake creations on your arrival. Enjoy a luxurious breakfast in bed or at our Café Condi and a late check-out leave nothing to be desired.

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NIKKEI NINE BAR

Using surprising combinations and intense flavors, NIKKEI Cuisine cultivated a style that complements the Japanese fine sense of classically elegant dishes by adding Peruvian and Brazilian elements.
JAHRESZEITEN BAR

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ご朝食