We have integrated Orbisk, an AI food waste monitoring system into our staff canteen to help us identify, track and reduce our food waste.
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Greenhouse Gas reduction
Water management
Energy management
Sustainable certifications
Renewables and recycling
We measure and analyse our energy and water consumption regularly to avoid discrepancies with energy-efficient light bulbs used throughout the hotel.
Our sustainable initiatives
Extensive waste recycling and reuse initiatives help to divert waste from public areas, guest rooms and elsewhere in the hotel away from landfill; we are proud of our 98%+ recycling record.
Still and sparkling water served in custom-designed, with reusable glass bottles, straight from ‘The Savoy Well’, our onsite water-bottling lab.
Our commitment to Sustainable Hospitality
At The Savoy, we are committed to preserving the environment, supporting our local community, and fostering a greener future through innovative and meaningful initiatives. Collaborating with like-minded partners and organisations, we aim to drive positive change, embracing practices that protect natural resources and promote social responsibility.
PEOPLE
We’re striving to increase our colleague diversity, particularly among executives, to better reflect the world we live in. We hire on attitude, values and personality and our culture of inclusion welcomes everyone, regardless of race, gender or background.
GUESTS
Guests can help us achieve our sustainability goals by making small adjustments. For example, to help reduce our water consumption guests can engage with our linen and towels reuse programme.
FOOD & BEVERAGE
Our chefs select the freshest, seasonal produce from suppliers who deliver on food sustainability, including Fairtrade and organic options. We also provide guests with carbon footprint information for each dish on our menu so they can make more informed choices.
PARTNERS
By collaborating with both local and global organisations, we strive to introduce innovative practices and impactful initiatives that help us do our bit to become more sustainable.
