NOBU Fairmont Monte Carlo

Few restaurants can boast an international reputation, and few chefs can boast of having their creative vision of contemporary cuisine replicated around the world with as much success. Nobu can, and the Fairmont Monte Carlo’s spin on the concept has reached new heights of absolute perfection. 

A thrilling restaurant and a playground for the jet-set, Nobu is an immersive experience to be enjoyed without moderation. Exceptional Asian cuisine with hints of South American influence in a stylish, intimate dining space as well as a lounge and bar, two private areas, a sushi bar managed by Wagner Spadacio, Vice-World Champion and French Champion of sushis.

Last but not least a terrace above the sea overlooking the Mediterranean!