Fairmont Grand Del Mar’s signature restaurant, Addison, features Relais & Châteaux Grand Chef William Bradley’s artisanal approach to cooking, combining local ingredients with contemporary French influences.
A seasonal menu offers an inspired evening of culinary expertise paired with a Grand Award-winning wine list of nearly 3,500 selections and Addison's world-class tasting environment, replete with ideal glassware, perfect storage of wines and knowledgeable service.
Spring in Le Salon
Tuesday - Saturday, 6:00 pm – 9:00 pm
Experience Addison’s inviting bar and terrace with a four-course sampling of seasonal canapés for two, paired with a bottle of wine hand-selected from Addison's renowned cellar.
Canapés with bottle of wine, $135 per couple. Pricing is exclusive of tax and gratuity.
Visit Addison’s Website and View Menu>
Hours of Operation
Tuesday – Thursday, 6:00 pm – 9:00 pm
Friday – Saturday, 5:30 pm – 9:30 pm
To make a reservation, click on the Reserve Now button above or call (858) 314-1900.