Discover an extraordinary evening in the Wine Dinner Series at Amaya, celebrating the artistry and savoir-faire of Dom Pérignon Champagne. This exclusive dining experience pairs a thoughtfully curated multi-course menu with the distinctive character of Dom Pérignon’s celebrated vintages. Enjoy an immersive journey of contrast and harmony: discover the vibrant energy, tactile strength, and seductive duality of 3 exceptional Dom Perignon expressions.
Guiding the evening is Roberto Loppi, a distinguished wine and spirits executive with more than 22 years of experience, currently leading On-Premise Prestige Accounts for Moët Hennessy USA in Northern California. Through his expertise and passion for exceptional Champagne, guests will discover the craftsmanship, creativity and pursuit of perfection that define Dom Pérignon.
Join us at Amaya for an intimate evening of culinary artistry, remarkable Champagne and unforgettable discovery.
More About Roberto Loppi
Roberto Loppi is the Manager for the On Premise Prestige Accounts in Northern California for Moët Hennessy USA, the Wines & Spirits division of LVMH. He is responsible for the company's full wines and spirits portfolio. Prior to his current role, he served as Account Manager for Northern California and the Northwest, and as National Brand Ambassador for Krug Champagne.
Before joining Moët Hennessy, Roberto worked as a Luxury Specialist for Beam Suntory in California. He also held senior hospitality and beverage leadership positions, including Global Wine Director for the Michelin-starred Hakkasan Group, where he helped establish beverage operations internationally, and Beverage Manager for the Montage Hotel in Beverly Hills.
Originally from Rome, Italy, Roberto began his career in hospitality and developed his expertise in wines and spirits while working as a sommelier in London. He has more than 22 years of experience in the hospitality and beverage industry.
