Culinary Workshops

Our culinary workshops are back for 2026, this time paired with Marché Artisans' gourmet all-you-can-eat brunch. After enjoying a delicious meal, let our passionate chefs guide you through interactive workshops, perfect to enjoy with colleagues, friends, or even on your own.

Chocolate Workshop - Saturday, February 28

Dive into the world of cocoa: temper, mold, and personalize your own chocolate creations.

Pizza Workshop - Saturday, March 7

Step into the shoes of a true pizzaiolo and create your own pizza using fresh, local ingredients. Once out of the oven, enjoy your creation on the spot – solo or shared!

Maple Pastry Workshop - Saturday, March 21

Discover the refined art of puff pastries during a demonstration followed by a hands-on session. Guided by our pastry brigade, you’ll learn the secrets of choux pastry, assembly techniques, and decoration. Take home our exclusive recipe to recreate these delicacies at home.

Easter Workshop - Saturday, April 4

Unleash your creativity by decorating your own festive eggs to take home and share.