B.F.F. – Backrubs, Facials & Foot scrubs – Spa Night
Catch-up with friends and even make new ones during the new B.F.F. – Backrubs, Facials & Foot scrubs-Spa Night at the award-winning Mobil Four Star Willow Stream Spa—now open to the public. This fun, relaxing evening, combined with the ultimate pampering experience and outstanding service that is trademark of the Fairmont, features mini-treatments, tarot card readings, spa bites, cocktails and chick flicks, and is held the last Wednesday of every month, excluding holidays.

$65 per B.F.F.  48-hour cancellation policy. From 7 to 9 p.m. Spaces are limited and reservations are required by calling (305) 933-6930.

“Raise Your Spirits” at BOURBON STEAK, a Michael Mina restaurant
Monday through Friday from 6 to 8 p.m.
Beat the work week blues during this new laid-back social hour at BOURBON STEAK that showcases the restaurant’s exclusive assortment of fine spirits. At the chic bar, guests enjoy a menu of half-priced signature cocktails and reduced-priced appetizers, while sampling butter-truffle popcorn, too. Complimentary valet parking. BOURBON STEAK offers all this and more just to Raise Your Spirits! (786) 279-6600 or visit www.bourbonsteakmiami.com. Located off the main lobby of The Fairmont Turnberry Isle Resort & Club at 19999 West Country Club Drive in Aventura.
 

Bourbon & Blues
Every Wednesday, starting January 14th from 7 to 10 p.m., BOURBON STEAK will be “singing the blues” with live performances from a renowned local band. Savor blues-inspired additions to the menu like chicken & waffles, beer-battered grouper, barbeque pulled pork sandwich and crab beignets, and a 25% discount on the restaurant’s extensive bourbon and American whiskey selections that can be enjoyed four different ways—neat, on the rocks, as a Manhattan, or sour.

.

Wine Travels with BOURBON STEAK Sommelier
Every Tuesday – Friday from 6 to 6:30 p.m.
Embark on a journey through various regions around the world during new wine tastings at BOURBON STEAK, nationally acclaimed Chef Michael Mina’s famed restaurant. Sommelier Matthew Turner chooses wines from the restaurant’s extensive menu of over 750 selections and provides interactive demonstrations to help you discover new favorites. Each wine tasting is $20 per person for ages 21 and up, and includes butter truffle popcorn. Afterwards, stay for a delectable dinner and enjoy a tour of the kitchen’s wood-burning grills or learn how the team at BOURBON STEAK can coordinate a private wine tasting for you.