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Local Dining

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Blue Water Café
A converted 100 year old warehouse with exposed brick and timber is the backdrop for this dynamic room. Private wine cellar, raw bar, and seafood keep guests coming back for more. Must try - Seafood Tower. 

Chambar
Self-described as 'an unpretentious fling with fine dining', Chambar has been a favourite in the City for years. Excellent Belgian inspired cuisine and great service ensure the locals continue to flock here. Must try - Moule Frites and any one of the beers from the extensive Belgian-based list. 

Cin Cin
Hidden on the second floor, with an intimate outdoor terrace, this vibrant room features the warmth of Tuscany  and showcases an extensive Italian wine selection amongst beautifully muraled walls. Featuring award winning Italian cuisine with regional influences. Must try - daily handmade pastas, or ask your server about their one of a kind wood burning grill which infuses the highest quality ingredients with subtle flavours of fruitwood charcoal. 

Gotham
A steak with attitude; this high energy space offers casually elegant service on the main level as well as mezzanine dining with the 'see and be seen' crowd enjoying cocktails and live music in the lounge. Menu features a wide variety of top cuts, all Canadian Prime Must try - the Porterhouse of course! 

Hawksworth
Hawksworth is a gracious celebration of Vancouver's cultural diversity and beautiful surroundings. Serving contemporary Canadian cuisine in a refined venue, quality and flavor take precedence while guests indulge in the best organic ingredients and seafood available locally and from across Canada. 

Le Crocodile
A classic French restaurant offering an elegant, yet warm, fine dining experience. For more than 20 years, in tribute to Au Crocodile, the three star Michelin restaurant in his hometown of Strasbourg, Chef Michel has pleased the palettes of Vancouverites with his award winning cuisine. Must try - Foie Gras and Roast Duck. 

Tojo's
For the sushi connoisseur, Tojo's is a must. Sit at the sushi bar with Tojo, order the omakase (Chef's arrangement) and enjoy the wonders of his fresh, original, and superbly orchestrated presentations. Must try - Tojo Roll, Great Canadian Roll, and Tuna Tataki. 

West
Contemporary space with unique ceiling sculpture mirrored to reflect the room's vibrancy. West boasts regional cuisine using the best in local and seasonal ingredients. Must try - a perfectly composed cocktail from their award winning mixology program. 

Gudrun
Located in historic Steveston Village, the room is a mix of warm reclaimed woods, concrete, clean lines, and minimal design. Gudrun's food is of the moment, with ingredients culled from local farmers, butchers, and cheese mongers. 

Tapenade Bistro
Tapenade has earned the reputation of being an exceptional neighbourhood bistro with great food, outstanding service, and fantastic wine. The menu features French inspired West Coast fare, in an approachable and informal setting. Their 'simple, yet elegant' cuisine showcases the natural beauty of local, sustainable, and seasonal ingredients. 

Blue Canoe
Located on the Bayview Pier in historic Steveston Village, Blue Canoe offers an unobstructed view of the water, the busy boardwalk, and Fisherman's Wharf. The menu focus is simple and fresh. Ingredients are locally sourced wherever possible, very often from Richmond farms. 

Ebisu
Located conveniently nearby the Landsdowne Canada Line Station, Ebitsu has a wide array of healthy and authentic Japanese cuisine, from the freshest sashimi, sushi, and salads, to perfectly grilled robata dishes.

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