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  • FAIRMONT TREMBLANT WELCOMES CHEF DAVID BAKKER

    Publish Date: 04-Jun-2018

    Mont-Tremblant, April 4, 2018 - Chef David Bakker has joined the Fairmont Tremblant kitchen as Executive Chef. Mr. Bakker brings in a very hefty experience and will complement greatly the team of professionals already in place at Fairmont Tremblant. Since 2013, he has been the Executive Chef at ...

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  • SUMMER NEWS AT FAIRMONT TREMBLANT

    Publish Date: 01-Jun-2018

    - Recent pool renovations, open terrace and summer menus! -   Mont-Tremblant, May 31, 2018 - Proud of its major renovations completed last year in its restaurants, lobby and spa, Fairmont Tremblant continues its innovative momentum and pursues its reputation for excellence by boosting the summer ...

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  • Excellence Gala of the Mont-Tremblant Chamber of Commerce

    Publish Date: 08-Nov-2017

    Tremblant – November 8, 2017 - The Fairmont Tremblant won the award in the accommodation category at the Excellence Gala of the Mont-Tremblant Chamber of Commerce on November 4th, and Pascal Rousseau, reception agent at the hotel, received the Employee of the Year Award at the Excellence in Tourism ...

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  • FAIRMONT TREMBLANT, NEW CULINARY DESTINATION IN THE REGION

    Publish Date: 29-May-2017

    For its 20th anniversary, Fairmont Tremblant reinvents its food and beverage offering to become the top culinary destination in Tremblant. A six-million-dollar investment has been made in four new outlets, including the unique culinary brasserie Choux Gras. Although the official launch is scheduled ...

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  • Fairmont Tremblant receives top honors!

    Publish Date: 05-Dec-2013

    On November 9th, Fairmont Tremblant received top honors by winning the prestigious “Company of the Year” and “Guest Service” awards at the Gala of Excellence organized by the Mont-Tremblant Chamber of Commerce and held at the Hôtel du Lac in Mont-Tremblant. After being elected 2013 “PME Coup de ...

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